Traditional Rope Hung Smoked Scottish Salmon. Whole Side approx 1kg.
This premium salmon is reared in the clear, fast flowing waters around Scotland. Each salmon is traditionally cured and then smoked with gently smoldering oak and after resting, the smoked fillet is presented unsliced for your culinary use. A superb quality ingredient to slice as you wish. A whole side of Smoked Salmon fillet of approx 1kg.
 
Warning: although every effort has been taken to remove bones, some small bones may remain.